HoReCa Cast Iron Cook & Serve Pans for Professional Kitchens

Quality from Hob to Table with LAVA HoReCa Products

LAVA HoReCa cast iron pizza, crepe and pancake pans offer cook & serve solutions developed for the cooking, portioning and table presentation needs of hotels, restaurants and cafés. The heat-retaining properties of cast iron help the prepared food retain its temperature for longer as it is moved from the cooking area to the serving point.

Cook & Serve Solutions for Professional Service

Being able to cook and serve on the same product reduces the need to transfer food between different pieces of equipment during service. Models with beech serving wood adapt the hot cast iron surface to table presentation, while handled and two-side-handle options meet different kitchen and service requirements.

The product range can be used for:

• Breakfast and brunch presentations

• Individual pizza servings

• Crepe and pancake presentations

• Hot starters

• Sharing dishes

• Open kitchen concepts

• Hot table-side service

Choose the Right Model for Your Business

When selecting a pan for professional use, consider not only the product diameter but also the portion size, serving style, heat source, handling requirements and the option of a wooden serving base.

LAVA’s range of sizes and shapes allows businesses to create product combinations that suit their menu concepts and service operations.

HoReCa and Project Enquiries

For your hotel, restaurant, café and professional kitchen projects, you can enquire about suitable product models and submit your product, bulk purchasing and project requirements to the LAVA sales team.